Caribbean Overview 2026-2027 - Flipbook - Page 7
Jamaica
Barbados
A taste of the tropics
Anchored in history
Vibrant by nature
Irresistible sweetness, sharp
spice, dashes of rum, and a hint
of citrus are hallmarks of the
Caribbean – a region with
cuisine as warm and diverse
as its people.
Shaped by centuries of seafaring
and trade, these islands’ story is
one of discovery, resilience, and
reinvention – a legacy reflected
in their art, architecture, and
enduring charm.
Today’s Caribbean pulses
with an unmistakable blend of
tradition and creativity – vivid
art, spirited music, and heartfelt
hospitality intertwined in a
joyful expression of island life.
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